B.TECH COURSES :-
Candidate should have completed 16 years of age as on 31st December of the year of admission.
Candidates must be an Indian National /NRI with Indian origin belonging to the state of Andhra Pradesh / Telangana.
Candidates should have passed HSC(10+2 pattern) with Mathematics, Physics and Chemistry as the compulsory subjects conducted by State board of Andhra Pradesh/any other examination recognized as equivalent thereto by the recognized and valid Board
Candidate must appear and must qualify EAMCET.
MBA COURSES :-
Candidate should be completed his Graduation and a bachelors degree in any discipline obtained Not Less than 50% in graduation. incorporated by an act of the central or state legislature in India. SC/ST Less 5%.
GIM offers an MBA in general management and fashion design management spread over 2 years’ span, full-time. Gujarat Institute of Management admission requirement includes that the candidates should take the CAT/MAT entrance tests, the candidates are screened based on their performance. The candidates are also required to have secured min. average marks of 50% or above or an equivalent CGPA, in their bachelor’s degree or an equivalent qualification in any discipline from any recognized university, provided the course is of min. 3years’ duration. The shortlisted candidates are called for a PI/ GD extempore round at the college. Based on their performance the candidates are selected.
I have chosen B Tech Course and studying at GIM College and opted Electrical & Electronics Engineering and now am in final year. Gujarat Institute of Management admissions for B Tech course will be done on the basis of entrance exam score. I had appeared for GUJCET Entrance Exam based on the score I got admission in this college. Admission fee in my college is very much feasible and it is also convenient for paying .College is having good infrastructure with best facilities. Placement assistance and job opportunities are good in our college several good companies visited the campus for recruitment process.